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.:. Bar Magenta
Established in 1907 a stone's throw from the Catholic University - to be inaugurated only a dozen years later, however - it's Milan's archetypal bistro. Period wooden furnishings, big old posters on the walls, a bit rough staff, still efficient and reliable. Have a chat, a beer, sandwiches, some food.
Established in 1907 a stone's throw from the Catholic University - to be inaugurated only a dozen years later, however - it's Milan's archetypal bistro. Period wooden furnishings, big old posters on the walls, a bit rough staff, still efficient and reliable. Have a chat, a beer, sandwiches, some food.
.:. Birrificio Lambrate
The first micro brewery in town. Some classics, which carry Milanese names like Sant'Ambroeus (our patron saint Ambrose), Domm (dialect for Duomo: the Cathedral), or Monte Stella (Milan's one-and-only hill), are produced regularly all year round. Others - e.g. Magut (dialect for mason) or Beccamort (gravedigger) - depend on season or availability of raw materials. Happy Hour Buffet from 6 to 8pm.
.:. Another outlet of the Birrificio - more on the restaurant side - is not very far, at Via Camillo Golgi 60.
The first micro brewery in town. Some classics, which carry Milanese names like Sant'Ambroeus (our patron saint Ambrose), Domm (dialect for Duomo: the Cathedral), or Monte Stella (Milan's one-and-only hill), are produced regularly all year round. Others - e.g. Magut (dialect for mason) or Beccamort (gravedigger) - depend on season or availability of raw materials. Happy Hour Buffet from 6 to 8pm.
.:. Another outlet of the Birrificio - more on the restaurant side - is not very far, at Via Camillo Golgi 60.
.:. Isola della Birra
Quality beers made by Italian microbreweries to enjoy in a quiet atmosphere, sitting at a classical wooden table.
Quality beers made by Italian microbreweries to enjoy in a quiet atmosphere, sitting at a classical wooden table.
.:. Maga Furla
Pub with kitchen with a good selection of beer and wine, as well know the students of the surrounding Bicocca university. Open for lunch (noon-3pm) and in the evening from 6:30pm through 2am.
Pub with kitchen with a good selection of beer and wine, as well know the students of the surrounding Bicocca university. Open for lunch (noon-3pm) and in the evening from 6:30pm through 2am.
Via Roberto Cozzi 50Bicocca district
Bicocca
mapclosed Saturday for lunch and Sunday
[+39] 02 89059657
.:. Nord Est Café
A nearly historical venue, and a multitasking one: cafeteria, happy hour, and chats over a glass of wine. Sunday brunch 12 noon to 5pm. Casual setting, late-2nd-millennium style, with some period furnishings, and outdoor tables on a lively but not congested road. Often live music.
A nearly historical venue, and a multitasking one: cafeteria, happy hour, and chats over a glass of wine. Sunday brunch 12 noon to 5pm. Casual setting, late-2nd-millennium style, with some period furnishings, and outdoor tables on a lively but not congested road. Often live music.
.:. Pogue Mahone's
The most crowded pub in town is Irish, with Irish beer and Irish folk.
The most crowded pub in town is Irish, with Irish beer and Irish folk.
Via Vittorio Salmini 3Romana district
Porta Romana mapclosed Sat and Mon lunchtime
[+39] 02 58309726
.:. Tombon
Right in the heart of the Brera district, El Tombôn de San Marc is a landmark for beer drinkers. The name comes from a basin along the Navigli canals, that was placed right here till the early 1930s. In Milanese dialect, a wide place where water stops - where it "dies", in a way - is called tombôn, literally "big tomb". The venue is also a restaurant.
Right in the heart of the Brera district, El Tombôn de San Marc is a landmark for beer drinkers. The name comes from a basin along the Navigli canals, that was placed right here till the early 1930s. In Milanese dialect, a wide place where water stops - where it "dies", in a way - is called tombôn, literally "big tomb". The venue is also a restaurant.
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.:. copyright © 1997-2024 Roberto Peretta, Milano; copyright © 1997-2006 Monica Levy, Roberto Peretta, Milano
.:.Monica Levy, who created this website in 1997, is no longer with us. Her smile is behind this word.
Da Vinci = No Problem
The Last Supper, otherwise difficult to book?
You can reserve a specialized visit through our partner Musement.
The Last Supper, otherwise difficult to book?
You can reserve a specialized visit through our partner Musement.
